Mrs Agar Lactobacillus Agar Acc. To De Man, Rogosa And Sharpe For Microbiology 500 Gr

pH değeri

5,5 - 5,9 (66,24 g/l, H₂O, 25 °C) (otoklavlamadan sonra)

Yığın yoğunluğu

600 kg/m3

Çözünürlük

68,2 gr/l

Recovery on test medium (Lactobacillus sakei ATCC 15521 (WDCM 00015))

≥ 70 %

Recovery on test medium (Lactobacillus acidophilus ATCC 4356 (WDCM 00098))

≥ 70 %

Recovery on test medium (Lactococcus lactis spp. lactis ATCC 19435 (WDCM 00016))

≥ 70 %

Recovery on test medium (Pediococcus pentosaceus ATCC 33316 (WDCM 00158))

≥ 70 %

Recovery on test medium (Pediococcus damnosus ATCC 29358 (WDCM 00022))

≥ 70 %

Growth (Escherichia coli ATCC 25922 (WDCM 00013))

total inhibition

Growth (Escherichia coli ATCC 8739 (WDCM 00012))

total inhibition

Growth (Bacillus cereus ATCC 11778 (WDCM 00001))

total inhibition

Growth (Bifidobacterium bifidum ATCC 11863)

good growth